Villa Ferrera Posada Rural
A great journey through Castilian gastronomy
The menus composed of 4 first courses, 4 second courses to choose between and including desserts, bread and drinks have a price of 15€.
Plates: on request:
- Conchas Villa Ferrera: Fish and shellfish, octopus, cuttlefishes, calmar, gambas, delicacies of monkfish, chopitos (cuttlefish fritters), mussels
- Barriletes Villa Ferrera: Meat: Chops, black pudding, oreja (pork ears), chorizo, Ibérico jamón, grilled ribs, fried potatoes and green peppers of padrón
- Ruedas Villa Ferrera: Mixt: Combines products of the previous plates
Lamb roasted in a wood-fired oven
Depending on the number of diners in the same room, we offer this delicacy of Palencia under request.
Villa Ferrera's special Menu wood-fired oven:
Casserole of garlic soup and a quarter of a lamb with dessert, bread and wine D.O Arlanza: 28€ per person.
Ask for our famous Mixte Plate
These are said mixed because the plate is composed of cheese, chorizo, black pudding, lamb cutlets, mussels with vinaigrette, fried potatoes, grilled prawns, squid rings and octopus.
Sea shells plate, ask your waiter for it.
Two sauces mussels, monkfish delights, gambas, grilled cuttlefishes and cuttlefish fritters, octopus and squid rings.